The Food and Agriculture industries are incessantly under time constraints; time to grow/harvest, time to market, time to sell or preserve, etc. And this doesn’t even consider second or “ugly” fruits/vegetables and/or waste products. Protein Solutions Group can address these concerns and so much more.
Waste / Co-Products
Dehydration / Powders / Oils
PSG’s Protein Dried™ technology maintains more nutrients and minerals than any other method of dehydration. This produces higher quality end products and potent powders. But, did you also realize that we can also allow produce (such as avocados) or meats (such as fish) to get partially dehydrated and go directly to the press extracting only the precious oils with no need to separate out the water. This saves time and money in the oil extraction process.
Microgreens contain considerably higher levels of vitamins and carotenoids, at least five times greater than their mature plant counterparts. PSG’s Protein Dried™ technology can drive those numbers through the roof when dehydrated and turned into powder form.
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For the time being, we have figured out how to fill the bellies of the world’s population. Unfortunately, distribution seems to be a barrier. That said, the buzzword now is “nutrition density” as our populations are not getting the proper nutrients and minerals in their daily diets. At risk populations, especially the young and elderly, are especially susceptible. Utilizing PSG’s Protein Dried™ technology to dehydrate and concentrate meat and produce’s components, new products can be developed to address this mission critical issue.